Pasión Ancestral - Mezontle Tobalá + Cucharilla (50/50)
Agave: A. semanianna + D. acrotrichum (50/50)
Altitude: 5,052 ft / 1,540 m
Maestro Mezcalero: Alexis Canales Angeles
Roast: Conical earthen oven
ABV: 52%
Grind: Hand-chopped with a mallet
Fermentation: Open air wooden fermentation tanks
Distillation: Clay-pot distilled
Tasting Notes:
coming soon

